Wednesday, July 15, 2015

Cook some fish in macadamia nut oil


This Recipe Revisit from July 28, 2012 is about pan-frying fish in macadamia nut oil, which has good fats, antioxidants, and a great flavor.  The recipe is called Ger's Talapia, but if you want to substitute any other fish, please go for it. We aren't big tilapia fans anymore after reading about it being a bottom-feeder and that there are other, cleaner fish to eat.  Read more