These beautiful pancakes aren't completely paleo - they have a little old-fashioned oats in them. I wanted to tell right up front. But, there's no sugar in the oats and they don't spike your insulin levels.
I put these ingredients into a mixing bowl:
2 scoops vanilla protein (I used Progenex Tropical Vanilla)
1/2 tsp baking powder
1/2 tsp cinnamon
pinch of sea salt
1/3 cup old-fashioned oats
I used a mixer to blend and then fried them in coconut oil in a pan over medium heat. I flipped them when little bubbles started to show in the batter.
I served them with KerryGold butter from grass fed cows, a touch of pure maple syrup and uncured bacon on the side.
There were pancakes left (Ger wasn't home - ha!) and I ate them later with raw almond butter on them. Delicious!